- Meatballs
- Chorizo
- Cherry tomatoes
- Red pepper
- Yellow pepper
- Orange pepper
- Feta cheese
The nights are drawing in and autumn is getting closer by the day but I’m clinging on to summer by the food I’m cooking I’m not ready to let go yet ! Tray bakes filled with colour and bursting with flavours really help especially when the weather outside is rubbish
Pre heat your oven
Slice the chorizo , half the cherry tomatoes and cut the peppers into pieces and add to an oven proof dish
Add the meatballs
Season with salt and pepper and place in the oven and cook for 30 minutes giving it a good stir half way through , the oil from the chorizio and the juices from the meatballs make a delicious dressing so coat the peppers and tomatoes with it
Once the meatballs are cooked and the peppers are soft add the feta cheese and place back in the oven and continue cooking until the cheese has started to brown
Once it’s cooked spoon into bowls and sprinkle with some black pepper serve and enjoy 😊
